Wednesday, April 23, 2014

Grease Trap Maintenance – Best Prevention Policy

One of the most important factors in managing an establishment that uses oil or grease in the preparation of their food and food products is grease trap maintenance NYC. Grease traps need regular maintenance to prevent the buildup of grease that can block the drains and might cause the pipes to back up.

The situation can be a health hazard once the floor drains and the sinks will overflow. It will disrupt work and service in your place, or maybe cause a total shutdown which can be a disaster to your business and cause trouble with the health authorities.

Drain Systems and Waste Water

Every commercial kitchen and other establishments that deal with food grease and oils are mandated to have grease traps. Like their name, these devices actually work by trapping the grease and cooking oils (called FOG, which stands for fats, oils, and grease). They prevent these oils and grease escaping to your drain lines and into your sewer systems.

Many municipalities consider FOG as hazardous substance that has to be cleaned out of your system and disposed of by grease collectors or recycling companies. As owners, you may discuss with the municipal wastewater people on the best and most acceptable legal ways to maintain your establishment’s grease trap.

Preventive maintenance

Disposing oils and grease through the drain is terribly wrong and can do the worst damage to your grease trap. It simply makes the trap fill up fast and makes it imperative to clean and maintain it more often than necessary.

Oil and grease are not the only things to watch out in grease trap maintenance NYC. Food waste need to be strained and disposed of by other means other than through the drains. They can contribute to the clogging by sticking to the coagulated fats, oils and grease.

Cleaning Companies

In worst case scenarios, grease traps need to be cleaned manually. Most drainage systems have accessible clean-out ports where the grease can be collected (shoveled, vacuumed, or scrubbed). These are then discarded accordingly and not allowed to drain into public wastewater systems.

There are professional grease trap cleaning companies to take care of the mess. These companies can also do routine maintenance done on regular schedules for fast and proficient results.

For big establishments, these professional cleaning companies are the best and the most cost-effective solutions to this type of work. Their big advantage is the fact that they know the business well and with their skills, they can be fast and efficient in their work.

Bacteria Additives

There is also another way to keep the maintenance of grease traps to a minimum. This is using bacteria additives into your drain system. The bacteria will literally eat and digest the grease in your trap and drain line system, after which they will harmlessly drain off into the wastewater pipes.


They can be manually poured into the drains on a regular basis. Others have pumps that automatically introduce these grease-eating bacteria into your system. With additional help like this, your grease trap maintenance is cut down to a minimum.

No comments:

Post a Comment